Monthly Menu

Food Service Information

  • BREAKFAST IS SERVED DAILY. 

    CHOICE OF FF, 1% OR FF CHOC. MILK WITH EACH MEAL 

    FF=FAT FREE LF= LOW FAT WG=WHOLE GRAIN LF CHEESES USED ON PIZZAS 

    Red/Orange group:

    • Baby Carrots
    • Red Peppers
    • Tomatoes

     Dark Green group:

    •  Broccoli

    Other group:

    • Cauliflower
    • celery
    • cucumbers
    • green peppers

     

    MENU SUBJECT TO CHANGE

    THIS INSTITUTION IS AN EQUAL OPPORTUNITY PROVIDER

                          

     

K-5 Lunch Menu

  • 5/12/2021

    BREAKFAST

    GRAB AND EAT

     

    LUNCH

    CHICKEN FAJITA WRAP

    TATER TOTS

  • 5/13/2021

    BREAKFAST

    GRAB AND EAT

     

    LUNCH

    PIZZA

    CORN

     

  • 5/14/2021

    BREAKFAST

    GRAB AND EAT

     

    LUNCH

    TURKEY SANDWICH

    SUN CHIPS

     

  • 5/17/2021

    BREAKFAST

    GRAB AND EAT

     

    LUNCH

    POPCORN CHICKEN

    FRENCH FRIES

  • 5/18/2021

    BREAKFAST

    GRAB AND EAT

     

    LUNCH

    FRENCH TOAST

    EGG PATTY

    SAUSAGE

    HASHBROWN

     

Daily Side Offerings

DAILY SIDE OFFERINGS
Last Modified on May 4, 2021